Ester-C® 500 mg. with 200 mg. Bioflavonoids in a vegetarian capsule.

In comparison to the ascorbic acid form of vitamin C, studies indicate that Ester C:
1)Increases white blood cell ascorbate levels 4 times more and is more completely and rapidly absorbed
2) Circulates in the blood stream twice as long
3) Is excreted into the urine at a lower rate
4) Has less tendency to create gastrointestinal discomfort. read more below...

Detailed Description:
Ester-C® Capsules
500 mg.
With 200 mg. of Citrus Bioflavonoid Complex Per Capsule.
Vegetarian capsules
120 Capsules

Supplement Facts

Serving Size: 1 Vegetarian Capsule

Amount Per Serving/ % Daily Value

Vitamin C ** 500 mg. 833%
(as calcium ascorbate )

Calcium (as ascorbate) 50 mg. 5%

Citrus Bioflavonoid Complex 200 mg. *

*Daily Value Not Established

Other Ingredients: May contain one or more of the following; cellulose, magnesium stearate and silica.

**Patented Ester-C¨ Vitamin C contains unique Metabolites including L-Threonic acid which enhances the cellular uptake of Vitamin C and makes Ester-C® Body Ready¨. Inter-CalÕs exclusive manufacturing process provides a readily absorbable, non-acidic form of Vitamin C, unlike ascorbic acid which is highly acidic. Citrus Bioflavonoid Complex has been added for synergistic benefits. Ester-C® is manufactured under U.S. Patent No. 4,822,816. Ester-C® is a licensed trademark of Inter-Cal Corporation.

Contains No Added sugar, salt, dairy, yeast, wheat, soy, corn, preservatives, artificial colors or flavors.

Suggested Use: As a dietary supplement, adults take one (1) capsule, one (1) to two (2) times daily with meals, or as directed by a health care professional. Store in a cool, dry place and away from direct light.

Keep out of reach of children.

Quality and Potency Guaranteed.